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The Restaurant

The restaurant is open from 10.00am to 2.00pm and again from 5.00pm to 12.00pm. Thursday is our day off in the restaurant, but always be reached by phone. The hotel reception is open Thursdays 4:30pm to 7:00pm.

     

Specialties

Pfälzer Saumagen (local specialty), liver dumplings and sausages, have in common with the other dishes such as rump steak Pfälzer style and other international menus and the daily changing menu, something important:

Here is freshly cooked, with the products that are largely produced in the region. Fresh asparagus, chanterelles, goose or venison from the Pfälzerwald, which is on the table in autumn, as a seasonal delicacy on the program and the high expectations with emphasis on quality and creativity perfectly righteous.

You have a celebration?

A good meal is part of a glass of Pfalz wine, but also a suitable atmosphere. Pfälzer hospitality, this mean for family Ullrich with its motivated team, to allow guests an all around perfect stay. Warm-hearted mood receive the new guest, from the often a regular guest will be.

For your celebrations are different sizes ancillary rooms available:
  • Swan Room for 20 people
  • Fireplace room for 40 people
  • Large hall for 80 persons
Our service will prepare your special day professionally.